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Detailed Course Information


Jul 23, 2017
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NUT 585 - Dietetic Practice Seminar II
This course will cover the changes that are occurring in the field of dietetics. Students will explore revisions of nutritional standards and guidelines (offered in Spring). Prerequisite: NUT 580. Co-requisite: NUT 599. [1 credit].
1.000 Credit hours

Levels: Undergraduate
Schedule Types: Lecture, Tutorial

Nutrition & Dietetics Department

Must be enrolled in one of the following Programs:     
      BS in Nutr.&Diet.,Coord. Prog.

Undergraduate level NUT 580 Minimum Grade of D and NUT 598

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